The latest new bar from our favourite chocolate makers in Glasgow perfectly pairs cacao and Ethiopian coffee. Tried and tested. Delicious
Taste notes of dates, fudge, cream and delicate coffee.
Organic Coffee from Ethiopia (sourced and roasted by Tin Donkey Coffee)
Cacao from Honduras (OCO Cooperative)
Ingredients: Cocoa beans, raw unrefined cane sugar*, milk powder*, cocoa butter*, coffee beans*.*organic
Contains Milk. May contain traces of nuts and gluten.
No Additives. No Emulsifiers. Just the Bare Bones.
70g Sized Bar
Handcrafted in micro batches in Scotland